#10 Nach-ur-ramen

So this colossal meal was inspired by a heaping amount of left-overs from a Mexican Resturant, El Tiempo. It's one of those fine establishments that makes sure that the chip basket never empties and the salsa bowl never runs dry. Needless to say, there were A LOT of tortilla chips left in my fridge. Restaurant tortilla chips rarely get a second chance at glory. I, however, pride myself in being a necromancer of left-overs. This plate is a mean, BEAN, RAMEN NACHO machine!!

Ingredients:

Lima Beans

Refried Pinto Beans

Zucchini Squash 

Tortilla Chips

Ramen

Tomatoes

Pepper Jack Cheese

Bon Appetit!